Sunday, August 26, 2012

Heartland Turtle Bars

My summer break just ended, so back to the classroom I went. I almost forgot to make the  Baked Sunday morning tasty treat. The recipe this week was to make Heartland Turtle Bars from the cookbook: Baked Explorations by Matt Lewis and Renato Poliafito. I strongly encourage you to purchase the cookbook, but you may also find the recipe on Baked Sunday Mornings

This is my favorite recipes yet!!!!! I choose to leave the nuts out because I am not a fan of nuts in my sweets. The bars are best served chilled for a richer taste. I brought some of the bars to work to share with my fellow teacher friends on Friday because figured they all deserved a little chocolate after finishing up our second full week with students. Four of the teachers requested the recipe.  I told them that this was the only recipe I will hand out, and if they want another recipe from Baking Explorations, they will need to buy the book. 

Baked Sunday Mornings


  1. Weren't these just delicious?!? Have you bought "Baked Element" yet? The giveaway is going to be great!

  2. Your bars look great and these were a big hit at my office too!

  3. Your bars look delicious! And you're doing them a favor by telling them to buy the book!