I had some left over vanilla cupcakes, butter cream frosting and strawberry pie filling from my other recipes. The idea of strawberry cupcakes popped into my head and here is my creation. Next time, I will core out the cupcake to allow for more strawberry filling.
Ingredients:
dozen vanilla cupcakes
3 cups of buttercream frosting
3 cups of strawberry pie filling
Directions:
- Take cupcake and pipe frosting around the outside to create a wall for the strawberry filling.
- Spoon strawberry filling into the middle of cupcake.
- Add more frosting if needed.
- Either serve immediately or refrigerate.
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This cupcake looks heavenly !
ReplyDeleteThank you! I just browsed your blog and might try your chocolate cookies made with cottage cheese and your various bread recipes.
DeleteOMGosh!!! That looks SOOOO good! I am Pinning this!!
ReplyDeleteNow my stomach is growling. LOL
Thank You!
DeleteKatie,
ReplyDeleteI sure wish I had one of these awesome cupcakes for my snack, it looks delicious! Hope you are having a fantastic week and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
Thank you for your sweet words! Also a big thank you for hosting Full Plate Thursday :)
ReplyDeleteYUM does not even describe these cupcakes, I'm sure! Thanks for sharing your sweet idea at the {what's shakin' link party} this week!!
ReplyDeleteThank you for your sweet words!!
Delete